This recipe combines chicken breast, curry powder, rice, chopped apple, and cream for lovely, Indian-inspired soup. You will need about an hour to prepare this soup. Ingredients One 3-1/2 pound free-range chicken, cut into...
Classic chicken noodle soup is a comfort food suitable for any time of the year, but especially during cold winter months and when you are ill. There is a reason why it is called...
Mulligatawny is a curry-flavored soup which is originated from Anglo-India. As the name means pepper water, pepper is not at all important ingredient. Generally Rice and noodles are served in the soup but the...
Cream of chicken soup is both nourishing and very very filling at the same time. It is believed that only a cupful of this soup has about 1185 mgs of sodium, which is like...